PREREQUISITE: Occupied Facilities: Controlling Contaminants During Construction Train the Trainer
This 8-hour course will teach our UBC Instructors how to instruct Occupied Facilities: Controlling Contaminants Awareness Train-the-Trainer to other trades. Once the other trades have taken our Occupied Facilities: Controlling Contaminants Awareness TTT from a UBC Local Training Center, they can purchase the Student Manuals from that Local Training Center to teach their members. This class was developed for all construction trades working in the containment areas built by the UBC members. This course covers contamination control techniques and protocols used while working in facilities that will remain open and functioning during construction projects on site.
Included are:
- Food Production Facilities
- Beverage Production Facilities
- Pharmaceutical Production Facilities
- Food Services Facilities
- Educational Institutions
- Hotel Facilities
- Retail Facilities
- Office Facilities